Recipe Of The Day

This is great to serve for appetizers! Or for a great after school snack!

Chicken Tortilla Rollups
Serves 24 @ 1 pt each
Ingredients:
4 10 inch tortillas (any flavor)
1 8oz pkg lite cream cheese
4 oz Perdue short cuts chicken (prev cooked/cubed)
1 bunch scallions
1 small can sliced black olives
1 jar chunky salsa
Parsley - fresh or dried
Fat free or vegetarian shredded cheddar cheese

In a medium size glass bowl, put cream cheese in the microwave and nuke for 1 min til softened. Add: 2 Tablespoons each:
Scallions
Black olives
Chunky Salsa
Parsley

Prep:
Spread about 2 heaping tablespoons in center of tortilla, sprinkle with fat free or vegetarian shredded cheddar cheese, add about 2 tablespoons of chicken.

Roll up and refrigerate at least 2 hrs - overnight is better!
Slice each roll into 6 pinwheel