Recipe Of The Day

SPINACH LASAGNA ROLL-UPS
Serves 8 @ 2 pts each

Ingredients:
8 Cooked lasagna noodles
2 Cups part skim ricotta
8 oz shredded part skim mozzarella
1 10 frozen spinach (thaw and squeeze juice out)
1 Cup tomato sauce
1 Cup spagetti sauce

Prep:
Mix ricotta, spinach and half the mozzarella. Combine tomato and spagetti sauce in another bowl. Put 1/2 cup of sauce in bottom of sprayed baking dish. Set aside. Spoon about 1/3 cup of spinach and cheese mixture onto flat noodle. Roll up and place seam side on bottom. Top each roll with two tablespoons of sauce and 1/2 oz of mozzarella. Bake uncovered 20 minutes at 375 degrees. Cover and bake additional 10 minutes.